People these days have become very conscious about their health. And hence, they choose and pick what they eat. This rising consciousness about their foods has made people go for diet plans that are both nutritious and healthy. Since bread forms one of the staple foods of people, wheat bread are preferred by many, both for its nutritional value and taste. So, whole wheat bread recipes are something one should learn to prepare wheat bread at home.
In fact, it is very easy to follow whole wheat bread recipes. Let’s find out how you can make it in your home.
Ingredients required:
- 4 cups of bread flour,
- 1 tablespoon of salt,
- 2 tablespoons of butter,
- ½ cup of honey,
- 2 cups of whole wheat flour,
- 1 tablespoon or a sachet of instant yeast,
- 1 cup of lukewarm water.
Procedure of preparation:
To follow this whole wheat bread recipe you should take a cup of lukewarm water in a large bowl. Add the honey and yeast to it and stir the mixture well. Mix four cups of bread flour and stir well so that it is made into an even mass. Keep it for half an hour.
In a bowl melt the butter with mild heat. Add salt to it and mix it well.
Then put the whole wheat bread content in it as well. Knead the whole content gradually so that it wouldn’t stick to your fingers or the bowl. You may put more of the whole wheat bread if you feel like it. Cover it with a wet cloth and place it for half an hour.
Put the content in greased loaf pans as per the available size into the preheated oven up to 350 degrees F for about half an hour. Let it cool and your whole wheat bread is ready. You may even smear the top of the loaf with a little bit of butter to prevent it from hardening.
The recipe presented here is one of easy whole wheat bread recipes that you can use making bread at home.